Today’s tomato spotlight: Firali heirloom – a sauce maker’s dream! Named after the Firali region of Italy, these big, meaty tomatoes are a sauce lover’s delight. I’m always on the lookout for tomatoes that shine in the sauce department, and Fiorali fits the bill perfectly. Check out that meaty goodness with minimal seeds – ideal for a rich, flavorful sauce without excess water.
While saucing tomatoes typically lean towards the dry side, Firali surprises with a sweet flavor that intensifies when cooked down. Even if it’s not the juiciest, trust me, the taste beats any grocery store tomato.
Find seeds for Firali tomatoes on my website:
Learn new tips and tricks on how to grow your own Firali tomatoes on my YouTube channel:
#gardening #gardeningtips #tomatoes #permaculture #backyardgardening #vegetable #vegetablegardening #floridagarden #gardeningtipsforbeginners #plants #urbangardening
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